The
history of the Cape Honeybush Tea company
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The Honeybush plant occurs naturally in the mountain ranges of the
Southern Cape in South Africa, but was almost harvested to extinction.
In 1992, the National Botanical Institute in Cape Town launched a
commercially inspired project, under the guidance of Dr. Hannes de
Lange. This was to provide the impetus for the present Honeybush Tea
concerns.
In 1998, Dr. de Lange, in collaboration with Pierre Taljaard from the
Cape Honeybush Tea company, began
work on the
propagation of the
Honeybush
Tea plant, a system which has now been perfected by using a specialised
cutting method.
Dr. de Lange is presently occupied with studying the hybridisation of
the Honeybush plant. This will further improve the growth, aroma and
quality of Honeybush Tea and optimise the yield.
The Cape Honeybush Tea company is committed to the promotion and
production of fine Honeybush and Rooibos teas - recognising them as
being among the most precious and prized indigenous plants of the Cape. |